Langhorne Creek, just 70kms south east of Adelaide, produces some of the finest fruit in Australia. That's why Craig and Mignonne Willson chose to make their home here in 1985. Together with youngest daughter Lucy (marketing manager) and eldest daughter Rebecca (Winemaker) it truly is a family affair.

 

Bremerton seek the best possible fruit from their own and other specialised Langhorne Creek vineyards to craft traditional, full bodied, full flavoured, mouth filling Langhorne Creek wines that show a consistency of style whilst encouraging the true varietal grape characteristics to be expressed.

 

The predominant varieties grown are Cabernet Sauvignon, Shiraz and Merlot, with small plantings of Sauvignon Blanc, Verdelho, Chardonnay, Malbec and Petit Verdot.